August 14, 2012Like to grill? What foods speak to you? It might be veggies calling your name. In my case....it was okra - without any idea of how to prepare them.
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- About Kenton -
I grew up with a love for food: sourcing it, cooking it and eating it. With this, and an interest in health, I eventually made my way to the University of Alberta where I studied food and nutrition. This Bachelor of Science gave me the opportunity to further explore my interest in public health and led me to complete a combined dietetic internship and Master of Health Sciences degree at the University of Toronto with a focus on community nutrition. Since becoming a registered dietitian, I have enjoyed working in BC as a Nutrition Educator with the BC Dairy Association and as the Healthy Eating Promotions Dietitian for HealthLink BC. As a result, food has continued to play a role in my life. From amateur food geek to, you might say, a professional food geek. I m lucky to have been part of the HealthyFamilies BC blog team. In my time in BC I have grown from really liking food, to really appreciating food. I have since moved on and I am now back in my home province of Alberta. So long and happy eating!
Articles by Kenton Delisle
August 3, 2012 by Kenton DelisleHeading back to Alberta and looking forward to moose in a jar and buckets of huckleberries. What are some of your favorite regional eats n treats?
July 10, 2012 by Kenton DelisleWhat’s with all the buzz about kale chips? It seems I’m one of the very few people that hasn’t made or even tried them. I mean, how good can they be?
June 7, 2012 by Kenton DelisleIn response to readers’ interest, here are the rest of the questions from the BC Medical Association’s article from the May 18th blog entry, Doctors and Dietitians on the Same Page.
June 5, 2012 by Kenton DelisleWe all have things that we associate with different times of the year. Me? I associate different foods with different seasons.